All Aboard for Seafood Bliss: The ShellHouse is Your Dock for Delicious Dining
The ShellHouse Restaurant has been officially crowned a 2024 Best of Georgia winner, a distinction voted on by the loyal customers who’ve long celebrated its iconic seafood and Southern charm. This accolade, presented by Georgia Business Journal at Gbj.com, highlights The ShellHouse’s unwavering commitment to culinary excellence and community connection.
Just a short turn off I-95, The ShellHouse is more than just a restaurant—it’s a love letter to tradition, perseverance, and family. The Garrett family’s journey began in 1983 when they opened their first seafood eatery on Wilmington Island. When a fire tragically claimed that location within six months, the family’s resilience became the foundation of their story. In 1988, with the help of friends and relatives, they transformed a former welcome center into The ShellHouse Restaurant, creating the warm and inviting destination it is today.
Over three decades later, The ShellHouse has established itself as a must-visit for locals and travelers alike, known for its heaping portions of fresh seafood and its laid-back hospitality. At the heart of the menu is the beloved Low Country Boil—a timeless combination of East Coast shrimp, locally crafted sausage, sweet corn, and red potatoes, seasoned to perfection with their signature blend of spices. For those craving indulgence, the Snow Country Boil takes it up a notch with Alaskan snow crab legs, sourced from the same waters featured on Deadliest Catch.
The ShellHouse’s owner sees the award as a reflection of the relationships built with their guests over the years. “Receiving the Best of Georgia Award is truly humbling,” he said. “It reminds us that every meal we serve is an opportunity to create a lasting connection with our community.”
While seafood is undeniably the star, the experience goes far beyond the plate. Guests can soak in serene lakeside views from the outdoor deck, try their luck spotting a native alligator, or host celebrations in the banquet room, which can accommodate up to 120 guests. With a menu steeped in family recipes—ranging from crab stew to peach cobbler—the restaurant offers an authentic taste of Southern comfort at every turn.
For those who want to bring The ShellHouse experience to their own events, the restaurant’s catering services deliver the same quality and care off-site. Whether serving corporate clients like Gulfstream or creating a custom menu for a local celebration, The ShellHouse team ensures every event is memorable.
The Best of Georgia Award applauds The ShellHouse’s enduring legacy of culinary excellence and heartfelt service. It’s a reminder that sometimes, the best meals aren’t just about the food—they’re about the memories made around the table.
The next time you’re craving seafood done right, The ShellHouse is ready to welcome you with open arms, a full plate, and a side of Southern hospitality.
Contact
Phone: 912-927-3280
Address: 8 Gateway Boulevard West, Savannah, GA 31419
Website: www.shellhouseseafoodsavannah.com
